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Wine storage is as important as display in restaurants and retail wine stores. Keeping wine at a constant temperature and humidity level is essential. In addition, wine needs to be kept away from dramatic temperature fluctuations. This can be a challenge for a store owner with a large quantity of wine. Ideally, wine should be kept at approximately 55 degrees Fahrenheit and 70 percent humidity. Wine served in restaurants can be chilled or brought up to room temperature just before serving. Read More Tips ... |
Commercial Wine Cooling Systems
Vigilant offers a variety of wine cooling and conditioning systems for virtually every commercial application. Properly storing your wine ensures a quality product for your customer and shows them that you are serious about good wine.
A member of our expert staff can assist you in determining which commercial wine cooling systems will best meet your needs and application.
- Maintains the optimum temperature of approximately 55° F
- Cools the wine room without removing valuable humidity
- Prevents premature aging and oxidation of valuable wines
- Allows inventory and sell properly cared for wines
Climatech Wine Cooling Systems
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The Climatech is the superior system for long-term protection of wine and the only one that has integrated humidity control. Pricing Guide & Accessories Specifications Chart |
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Vigilant Ductless Split Wine Cooling Systems
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The Vigilant ductless split system guarantees proper storage for spaces that have unique cooling needs. Pricing Guide |
WhisperKOOL Wine Cellar Systems
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WhisperKool systems offer thru-wall cooling and work well in smaller spaces. Pricing Guide |
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Humiditech Wine Cellar Humidifier
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No cooling application is complete without proper humidity. The Humiditech guarantees that this need is met. Pricing Guide & Specifications Chart |












